Grain-Free Salmon Patties With Lemon Sour Cream Recipe For You
Oh, boy, you're in for a treat! Love salmon? (Or maybe you don't? You just might now.) These patties are crisp on the outside and soft (but-not-soggy) on the inside. And absolutely scrumptious with...
Ingredients
- 8 organic or pastured eggs
- 2 to 4 tablespoons coconut flour (OR 1 cup breadcrumbs OR 1/2 cup brown rice flour)
- 1/4 to 1/2 teaspoon sea salt
- 1/8 teaspoon ground black pepper
- 1 to 2 teaspoons dried dill
- 1/4 to 1/2 onion (red or yellow, diced finely)
- 4 7.5-ounce cans Vital Choice Wild Red Alaskan Sockeye Salmon (water packed, drained)
- grass-fed butter
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