Banana Cake with Cream Cheese Frosting Recipe

Banana Cake with Cream Cheese Frosting Recipe

themom100.com

Banana Cake Recipe: A moist, simple banana cake with cream cheese frosting. An easy recipe for ripe bananas.

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Cooking tools:

  • Cake pan
  • Cooling rack
  • Hand mixer
  • Stand mixer
  • Oven
  • Mixing bowl
  • Wooden spoon
  • Toothpick
  • Measuring cup
  • Measuring spoon
  • Glass

Ingredients

  • 1 ¾ cup cake flour ((you can also use all-purpose flour))
  • ½ teaspoon kosher salt
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ cup unsalted butter ((softened))
  • ⅓ cup brown sugar
  • ⅓ cup granulated sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 cup mashed bananas ((don’t puree them, leave some little lumps))
  • ½ cup whole milk ((you can use 1% or 2% if you prefer))
  • ½ teaspoon ground cinnamon ((optional))
  • 1 (8-ounce) block cream cheese ((softened))
  • ¼ cup unsalted butter ((softened))
  • 3 cups confectioners’ sugar (powdered sugar)
  • 2 tablespoons whole milk
  • ¼ teaspoon kosher salt
  • 8 ounces glass milk for everyone!

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