Recipe: Beef & Porter Sausages with Onion Gravy | Hellers

Recipe: Beef & Porter Sausages with Onion Gravy | Hellers

hellers.co.nz

Easy cooked onions and gravy with Hellers Porter Angus Beef sausages. So flavoursome and simple that can be added to so many dishes - hotdogs, with mash or savoury rice

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellers.co.nz.

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Ingredients

  • 2 packs Hellers Porter Angus Beef sausages
  • 50g butter
  • 4 white onions (peeled and sliced)
  • 2 cloves garlic (peeled and thinly sliced)
  • 1 tbsp Rum and Que Porters Seasoning
  • 2 sprigs fresh rosemary
  • 500ml fresh beef stock
  • To serve: hot dog buns or mashed potato and vegetables

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