Toasted pineapple marshmallows | Gourmet Traveller
Australian Gourmet Traveller recipe for Toasted pineapple marshmallows
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gourmettraveller.com.au.
Ingredients
- 1 kg ripe pineapple (about 1 pineapple), coarsely chopped
- 25 gm powdered gelatine
- Finely grated rind of ½ lime
- 500 gm caster sugar
- 1 tbsp liquid glucose
- 2 eggwhites
- For dusting: pure icing sugar, sieved
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