How to Make Creamy Non-Dairy Clam Chowder Delight

Ingredients

• 2 tablespoons olive oil
• 1 onion, finely chopped
• 2 celery stalks, diced
• 2 medium carrots, diced
• 3 cloves garlic, minced
• 1 teaspoon dried thyme
• 1 teaspoon smoked paprika
• 1 cup vegetable broth
• 1 can (14 oz) coconut milk
• 2 cups diced potatoes
• 1 can (15 oz) chopped clams, drained with juice reserved
• Salt, to taste
• Freshly ground black pepper, to taste
• 1 tablespoon fresh lemon juice
• Fresh parsley, chopped, for garnish