Thick & Creamy Clam Chowder - My Pinterventures

Ingredients

• 6 pieces bacon (cut into pieces)
• 1/2 Medium onion (chopped)
• 7 cups potato (chopped into bite size pieces)
• 4 cans chopped clam (6.5 ounce cans - drain clams and reserve juice)
• 3 cans cream of celery (10.5 ounce cans)
• 2 cups milk
• 1 cup heavy cream
• 1 can corn with juice
• 2 teaspoons dried dill weed (fresh dill can be used)
• 1 teaspoon dried parsely
• 1/2 teaspoon white pepper