Baked Brats with Caramelized Sauerkraut
Make baked brats with caramelized sauerkraut in just 45 minutes. See ingredients, steps, and get the full recipe on Faxo.
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Cooking tools:
- Skillet
- Oven
- Stove
- Serving platter
- Chef's knife
- Cutting board
- Pastry brush
- Peeler
- Wooden spoon
- Measuring spoon
- Measuring cup
- Colander
Ingredients
- 4 raw bratwursts
- olive oil
- 1/2 yellow onion, chopped
- 1/2 green apple, peeled and chopped
- 2 T. brown sugar
- 1/2 t. caraway seeds
- 1/2 t. mustard seeds
- 3 c. lightly drained sauerkraut
- 1 c. apple cider
- grainy Dijon mustard, for serving
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