Buffalo Chicken Loaded Potato - Potato Goodness
Buffalo Chicken Loaded Potato Baked Stuffed
Ingredients
- 100 whole russet potatoes
- Chicken, cooked, diced, frozen, thawed, USDA Foods 4 pounds 11 ounces
- Cheddar cheese, reduced fat, shredded 1 pound 9 ounces
- Onions, green, fresh, sliced ½ inch 5 ounces 1 ¼ cups 10 ounces OR 2 ½ cups
- Yogurt, low-fat, plain 2 pounds 13 ounces OR 1 quart 1 cup
- Buffalo style hot sauce, prepared ½ cup 2 tablespoons
- Garlic powder 2 ½ teaspoons
- Onion powder 2 ½ teaspoons
- Black pepper 2 ½ teaspoons
- Celery, fresh, cut into ½-inch by 4-inch sticks 3 pounds 10 ounces OR 7 pounds 4 ounces
- Carrots, fresh, baby or sticks 3 pounds 15 ounces OR 7 pounds 14 ounces
- Whole grain roll, 2 ounce equivalents grains 50 each
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