Traditional Steam-Baked Challah | Combi Steam Oven Recipes
This challah is perfect for shabbat.
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Cooking tools:
- Mixing bowl
- Spoon
Ingredients
- 1 cup plus 1 Tbsp of lukewarm water
- 1 3/4 tsp of instant yeast
- 1 1/4 lb of sifted all-purpose flour
- 1/3 cup of granulated sugar
- 3 Tbsp of neutral oil
- 1 extra-large of egg yolk
- 1 1/2 tsp of coarse salt
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