Quiche - James Martin Chef
Get your quiche right with this masterclass recipe from James. He's used bacon, tomatoes, cheese and onion in his filling but you can add whatever you like!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Ingredients
- 400g Plain flour
- 200g butter
- 1 egg
- Water if needed
- 200ml double cream
- 200ml milk
- 4 eggs
- 4 egg yolks
- Salt and pepper
- 1 onion sliced
- 200g streaky bacon or pancetta fried
- 2 tomatoes sliced
- 200g grated cheddar
- Few sprigs of thyme
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