Butternut Squash & Caramelized Onion Mini Pizzas - Pepperidge Farm

Ingredients

• 2 tablespoons butter
• 1.75 cups finely diced peeled seeded butternut squash
• 1 large onion, diced (about 1 cup)
• 1/4 cup golden raisins
• 1 teaspoon garam masala
• 2 tablespoons all-purpose flour
• 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed
• 1 tablespoon honey
• 1 tablespoon chopped fresh parsley