How to Mix Best Tartare Sauce in 10 Minutes
Ever wondered how to mix the best tartare sauce? This zesty homemade recipe comes together in just 10 minutes, perfect for all your seafood dishes!
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Ingredients
- 1 cup (240 ml) mayonnaise
- 2 tablespoons (30 g) capers, drained and chopped
- 2 tablespoons (30 g) dill pickles, finely chopped
- 1 tablespoon (15 ml) lemon juice, freshly squeezed
- 1 teaspoon (5 g) Dijon mustard
- 1 teaspoon (5 g) Worcestershire sauce
- 1 tablespoon (15 g) fresh dill, finely chopped
- Salt
- black pepper
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