Sausage rolls | Nourish plant-based living
Heartwarming rolls filled with walnuts, mushrooms and sundried tomatoes for a healthy vegan twist on a classic party favourite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishmagazine.com.au.
Ingredients
- Makes 4
- True
- 100g walnuts
- False
- 1 red onion
- 250g white mushrooms
- 5 sundried tomatoes in oil
- 1 tbsp miso paste
- 75g breadcrumbs (normal or gluten-free)
- 1 tsp smoked paprika
- 1 tsp garlic granules
- 1 tsp sage
- 1 tsp celery salt
- Pepper, to taste
- Vegan puff pastry
- Olive oil
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