How To Prepare Grilled Pesto Chicken with Summer Squash ? – Coba Grill Hong Kong
Preparation: Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients: 1/4 c. toasted walnuts 3 tbsp. refrigerated pesto 1 tbsp. fresh lemon juice Kosher salt and black pepper 3...
Ingredients
- 1/4 c. toasted walnuts
- 3 tbsp. refrigerated pesto
- 1 tbsp. fresh lemon juice
- Kosher salt and black pepper
- 3 zucchini
- 2 yellow squash, cut lengthwise into thick slices
- 1 tbsp. olive oil
- 4 boneless, skinless chicken breast fillets
- 2 tsp. salt-free garlic and herb seasoning blend
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