Apfelrotkoh (Braised Red Cabbage) Recipe - Food.com
A classic German comfort food that goes well as a side dish with pork chops or poultry.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 small-medium head red cabbage
- 2 slices bacon or 1 tablespoon vegetable oil
- 1 small onion
- 1 tart apple (such as Granny Smith)
- 2 tablespoons honey
- 1/4 cup apple cider vinegar
- 1 teaspoon salt
- 1/4 teaspoon caraway seed
- 1 bay leaf
- 2 whole cloves
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