Nori Rolls - Vegan Sushi Recipe

Name: Nori Rolls - Vegan Sushi Recipe
Ingredients: 5 sheets toasted nori seaweed (dried laver); 2 ½ cups cooked brown rice; 2 ½ tsp wasabi paste, or wasabi powder reconstituted according to package directions; 1 avocado, peeled and cut into small cubes; 1 cucumber, peeled and julienned; 3 carrots, peeled and julienned; 5 scallions, julienned

nutritionstudies.org

Nori rolls make a great light lunch on their own, but are sublime when served with salad greens and grilled shiitake mushrooms. A sushi mat makes rolling neat nori rolls much easier.

View full recipe on nutritionstudies.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.

Share this recipe:

Ingredients

5 sheets toasted nori seaweed (dried laver)
2 ½ cups cooked brown rice
2 ½ tsp wasabi paste, or wasabi powder reconstituted according to package directions
1 avocado, peeled and cut into small cubes
1 cucumber, peeled and julienned
3 carrots, peeled and julienned
5 scallions, julienned