Roasted Gram and Ragi Laddu Recipe

Roasted Gram and Ragi Laddu Recipe

www.awesomecuisine.com

Learn how to make Roasted Gram and Ragi Laddu at home. Get cooking with our easy Roasted Gram and Ragi Laddu recipe and enjoy a delicious Roasted Gram and

View full recipe on www.awesomecuisine.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.awesomecuisine.com.

Share this recipe:

Cooking tools:

  • Blender
  • Kitchen scale
  • Skillet
  • Stove
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Spatula
  • Mixing bowl
  • Plate
  • Airtight container

Ingredients

  • Ragi Flour – 100 gms
  • Peanuts – 2 tblsp, shelled
  • Roasted Gram – 2 tblsp
  • Raisins – 2 tblsp
  • Coconut – 50 gms, grated
  • Powdered Palm Jaggery – 5 tblsp
  • Cardamom Powder – 1/2 tsp
  • Honey – 3 tsp
  • Ghee – 3 tsp
  • Salt – a small pinch

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This