Roasted Cauliflower/Broccoli and Mushrooms with Rosemary and Garlic Recipe Recipe

Roasted Cauliflower/Broccoli and Mushrooms with Rosemary and Garlic Recipe Recipe

www.prudentproduce.net

An unusual but truly easy vegetarian side dish with rosemary and a simple little final drizzle of maple syrup, lemon juice, and vinegar.

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Ingredients

  • Cauliflower or Broccoli trim and cut one head into 1-inch florets
  • Mushrooms oyster, crimini, or other
  • Olive oil
  • Garlic you need to use fresh cloves for this, which should be peeled and smashed
  • Rosemary use one fresh sprig, cut into 2-inch pieces
  • Maple syrup just enough to add a touch of sweetness
  • Lemon juice fresh is best!
  • White wine vinegar or use whatever you have on hand

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