Cheesy Shrimp Sausage Bacon Pasta with Four-Cheese Blend - Zest Plate

Cheesy Shrimp Sausage Bacon Pasta with Four-Cheese Blend - Zest Plate

zestplate.com

Indulge in rotini tossed with succulent shrimp, smoky sausage and crispy bacon in a luxurious four-cheese sauce. Perfect for special dinners.

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Ingredients

  • 480 ml heavy cream
  • 120 g cream cheese
  • 200 g freshly grated cheese blend (Gruyère, aged white cheddar, smoked Gouda, mild cheddar)
  • 10-12 raw shrimp, deveined and peeled
  • 5 ml seafood seasoning
  • 1 smoked sausage link, cut into 1.25 cm pieces
  • 5 slices bacon, cooked and chopped
  • 225 g rotini or preferred pasta
  • 1 tbsp Italian seasoning
  • 3 cloves garlic, minced
  • 5 ml garlic powder
  • 2.5 ml onion powder
  • 1.25 ml ground black pepper
  • 1.25 ml salt
  • 2 tbsp unsalted butter
  • 30 ml olive oil
  • Fresh parsley, chopped, for garnish

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