BEANS PORIYAL | TUMIS KACANG BUNCIS ALA INDIA - CHEF DAVE - Vegan Journey
Chef Dave's Vegan Beans Poriyal - A quick 10-minute Indian-style bean stir-fry packed with flavor! Perfect for vegans and vegetarian diets.
Ingredients
- 1 tbsp coconut oil
- 1 tsp mustard seeds
- 2 – 3 dried chilies (cut into small pieces)
- A little turmeric powder
- 2 tbsp dhal
- 2 tbsp dhal urad white
- 2 cups beans (chopped )
- Salt as needed
- 1/2 cup water
- 2 green chilies (sliced)
- 2 stalks curry leaves
- 4-5 tbsp grated coconut
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