Malty Fondant potatoes - The BBQ Bastard | Picky
These malty fondant potatoes with a hint of cherry make a delicious generous sidedish with your BBQ dishes! Don't wait any longer to make them and enjoy the del
Ingredients
- 100 g Butter beans
- 10 Rosemary (fresh)
- 8 Potatoes
- 350 ml Chicken bouillon
- 250 ml Beef broth
- 100 ml Kriekbier
- Pepper
- 1 sniff Kriekbier
- Coarse salt
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