Barbadian Seasoning Recipe from Barbados with Vinegar, Thyme, and More
Learn how to make a delicious Barbadian seasoning recipe with ingredients like vinegar, thyme, parsley, onions, and more. Perfect for adding a unique flavor to your meals!
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Cooking tools:
- Blender
- Food processor
- Mixing bowl
- Kitchen scale
- Measuring cup
- Measuring spoon
- Spoon
- Bottle
- Refrigerator
Ingredients
- 1 and a half cups vinegar
- 2 oz (57 g) thyme
- 2 oz (57 g) parsley
- 1 lb (454 g) onions
- 5 oz (142 g) green onions
- 2 oz (57 g) marjoram
- 4 scotch bonnet peppers or habanero (add more to make it hotter)
- 4 oz (113 g) garlic
- half an ounce ground clove
- 2 tbsp worcestershire sauce
- quarter teaspoon black pepper
- 4 and a half tablespoons salt
- half teaspoon msg (optional)
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