Greek rabbit stew recipe (in red wine sauce) Recipe | Samsung Food App

Name: Greek rabbit stew recipe (in red wine sauce) Recipe | Samsung Food App
Total time: 105 min
Ingredients: 1 medium-sized rabbit (about 3 pounds), cut in large pieces ( (or 4-6 rabbit legs)); 3 tablespoons olive oil; 1 onion, finely chopped; 2 bay leaves; 4-5 allspice kernels; 1 cup white or rose dry wine; 1 can tomatoes (pureed in a blender/food processor); Salt; pepper; 4 cups potatoes (peeled and cubed)

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This easy Greek rabbit stew recipe in red wine and tomato sauce is a popular dish especially in the region of Crete. If you're a hunter, you can also use hare.

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Ingredients

1 medium-sized rabbit (about 3 pounds), cut in large pieces ( (or 4-6 rabbit legs))
3 tablespoons olive oil
1 onion, finely chopped
2 bay leaves
4-5 allspice kernels
1 cup white or rose dry wine
1 can tomatoes (pureed in a blender/food processor)
Salt
pepper
4 cups potatoes (peeled and cubed)