Fiona’s famous three-cheese macaroni and cheese

Name: Fiona’s famous three-cheese macaroni and cheese
Ingredients: 2 tablespoon olive oil; 1 onion, finely diced; 2-3 chorizo sausages (optional); 4 rashers bacon, chopped; 50 gram butter; 2 tablespoon plain flour; 1 tablespoon mustard powder; 1/2 teaspoon sea salt and grind of freshly ground pepper; 500 millilitre milk; 200 gram cheese – mix of grated aged cheddar, Parmesan, gruyère, crumbled blue or whatever you please; 100 gram large-holed macaroni, cooked in lots of salted water; extra grated cheddar and Parmesan for the top

www.nzwomansweeklyfood.co.nz

Nici Wickes shares her friend Fiona's famous mac 'n' cheese recipe. This dish is so incredibly creamy and deliciously spiked with mustard that you'll go back for seconds, and dare we say it, thirds!

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Ingredients

2 tablespoon olive oil
1 onion, finely diced
2-3 chorizo sausages (optional)
4 rashers bacon, chopped
50 gram butter
2 tablespoon plain flour
1 tablespoon mustard powder
1/2 teaspoon sea salt and grind of freshly ground pepper
500 millilitre milk
200 gram cheese – mix of grated aged cheddar, Parmesan, gruyère, crumbled blue or whatever you please
100 gram large-holed macaroni, cooked in lots of salted water
extra grated cheddar and Parmesan for the top