Haloumi, green olive tapenade and sliced tomato sandwich - Grains & Legumes Nutrition Council
Serves 1 Ingredients 2 slices Bürgen® Wholegrain & Oats bread 4 pitted kalamata olives, sliced finely 1 tablespoon reduced fat mayonnaise 1 ripe (120g) Roma tom
Ingredients
- 2 slices Bürgen® Wholegrain & Oats bread
- 4 pitted kalamata olives, sliced finely
- 1 tablespoon reduced fat mayonnaise
- 1 ripe (120g) Roma tomato, sliced
- ½ Lebanese cucumber, sliced thinly
- 3 thin slices (50g) haloumi
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