Hearty Cabbage and Beef Stew - Teresa's Recipes
Indulge in the warmth and comfort of this Hearty Cabbage and Beef Stew, a beloved classic that marries tender chunks of beef with crisp cabbage and a colorful a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at teresasrecipes.com.
Ingredients
- Beef stew meat, 2 pounds, cut into 1-inch cubes
- Salt, 1 teaspoon, to taste
- Black pepper, 1/2 teaspoon, to taste
- Olive oil, 2 tablespoons
- Onion, 1 large, chopped
- Garlic, 4 cloves, minced
- Carrots, 3, sliced
- Potatoes, 2 large, diced
- Cabbage, 1 small head, chopped
- Beef broth, 4 cups
- Tomato paste, 2 tablespoons
- Bay leaf, 1
- Dried thyme, 1 teaspoon
- Fresh parsley, for garnish (optional)
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