Spiced baked figs with ginger mascarpone recipe | Good Food

Ingredients

• 8 figs halved
• 2 tbsp butter
• 2 tbsp clear honey
• 2 tbsp brown sugar
• 2 tsp ground cinnamon
• 2 tbsp orange juice
• 2 star anise
• shortbread fingers, to serve
• 1 ball stem ginger very finely chopped
• 1 tbsp ginger syrup from the jar
• ½ a 250g tub mascarpone