Ginger Snaps with Mascarpone and Figs - Cookidoo® – the official Thermomix® recipe platform
Ginger snaps with mascarpone and figs—easily made in an hour, perfect for festive feasts! Try Cookidoo®'s Thermomix® recipe now. Sign up free today!
Ingredients
- 8 oz all-purpose flour
- 1 tsp ground cinnamon
- ½ tsp baking soda
- ¼ tsp salt
- ⅛ tsp ground nutmeg
- ⅛ tsp ground black pepper
- 4 oz unsalted butter
- 6 oz sugar
- 2 oz molasses
- 1 oz grated ginger
- ½ tsp vanilla extract
- 1 egg yolk
- 10 oz heavy whipping cream
- 3 ½ oz mascarpone
- 2 tbsp confectioners sugar
- ½ oz Grand Marnier
- 8 fresh figs
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