Braised steak and mushrooms

Braised steak and mushrooms

www.nzwomansweeklyfood.co.nz

Braised steak and mushrooms cook up in 2 hours for a hearty, flavorful dinner. Perfectly tender and packed with umami goodness. Serves 6.

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Ingredients

  • 2 tablespoon oil
  • 1 kilogram chuck steak, trimmed, cubed
  • 1/4 cup seasoned plain flour
  • 3 onions, sliced
  • 500 gram button mushrooms, trimmed
  • 1 cup water
  • 1 cup beef stock
  • 1/4 cup tomato paste
  • mashed potato, green beans, to serve

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