Banoffee Pie - Rainforest Supply

Banoffee Pie - Rainforest Supply

rainforestsupply.com

In this twist of a classic recipe, you can turn up the heat on the banana in this banoffee pie. This delicious pie is made with natural banana powder whenever y

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rainforestsupply.com.

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Ingredients

  • Oatmeal Pie Crust
  • 1/2 cup unsalted butter (room temperature)
  • 1/2 cup panela sugar cane powder
  • 1/4 cup sugar
  • 1 egg
  • 3/4 teaspoon vanilla extract
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 1/2 cups oat powder
  • (Approx. 4 cups) dried beans or rice
  • Banana Filling
  • 8 egg yolks
  • 3/4 cup heavy cream
  • 1/4 cup & 2 tablespoons sugar
  • 1/4 cup & 1 tablespoon banana powder
  • Chocolate Caramel Filling
  • 1/2 cup unsalted butter
  • 1/2 cup sugar
  • 1/2 cup light brown sugar or panela sugar cane powder
  • 1 can condensed milk
  • 1 tablespoon molasses
  • 3 ounces high-quality milk chocolate
  • Whipped Cream
  • 1 cup heavy cream
  • 3 tablespoons powdered sugar
  • pinch of salt
  • Layering The Banoffee Pie
  • 3 bananas (peeled then cut 1/2 inch thick)

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