30 Minute Mongolian Beef: Quick Asian Classic Recipe - COOK.ME
Master This Restaurant-Quality Mongolian Beef Recipe at Home! Tender Sirloin Strips in a Rich Soy-Ginger Sauce, Ready in Just 30 Minutes. Perfect Weeknight Asia
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cook.me.
Ingredients
- 1 ½ lbs 1-inch thick Beef sirloin steak
- ⅓ cup Cornstarch
- ¼ cup Canola oil
- ¼ tsp Salt
- 1 tbsp Fresh ginger
- 4 tbsp Garlic
- Red pepper flakes
- ⅓ cup Tamari sauce
- ½ cup Water
- ⅓ cup Brown sugar
- 8 stalks Scallions
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