Quick Cheese and Chive Scrambled Eggs on Toast - Lavender and Lovage
Quick and creamy cheese and chive scrambled eggs on toasted wholemeal bread—light, fluffy, and delicious! Perfect for a busy morning.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lavenderandlovage.com.
Ingredients
- 2 large free-range eggs
- 1 tablespoon milk
- 2 heaped tablespoons Boursin herb and garlic cream cheese
- Small bunch of chives, snipped OR, 2 small spring onions, chopped finely
- 1 teaspoon butter
- Salt and pepper, to taste
- Butter for spreading
- 2 slices of wholemeal bread for toasting
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