Teriyaki Beef With Fried Rice Recipe
Delicious wok seared pineapple fried rice including crunchy water chestnuts, peppers, onions and carrots.
Ingredients
- 4 oz. Shaved Steak – seasoned Asian-inspired with hoisin-sesame sauce
- 5 oz. Beef Fried Rice, cooked/prepared
- 1 oz. Red peppers, medium dice
- 1 oz. Red onion, small dice
- 1 to 2 oz. Pineapple, fresh, grilled, medium dice (Canned is a good option)
- Based on desired heat Red Chili peppers (Thai chilis or red jalapenos), sliced thinly, half-moons
- 1 oz. Carrots, small diced
- 1 oz. Water chestnut, chopped
- 1 ½ Tbsp. Scallion, curls
- 2 oz. Soybean Oil
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