Teriyaki Beef With Fried Rice Recipe

Teriyaki Beef With Fried Rice Recipe

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Delicious wok seared pineapple fried rice including crunchy water chestnuts, peppers, onions and carrots.

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Ingredients

  • 4 oz. Shaved Steak – seasoned Asian-inspired with hoisin-sesame sauce
  • 5 oz. Beef Fried Rice, cooked/prepared
  • 1 oz. Red peppers, medium dice
  • 1 oz. Red onion, small dice
  • 1 to 2 oz. Pineapple, fresh, grilled, medium dice (Canned is a good option)
  • Based on desired heat Red Chili peppers (Thai chilis or red jalapenos), sliced thinly, half-moons
  • 1 oz. Carrots, small diced
  • 1 oz. Water chestnut, chopped
  • 1 ½ Tbsp. Scallion, curls
  • 2 oz. Soybean Oil

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