Cretan sweet cheese pies – Kalitsounia | Akis Petretzikis
Cretan sweet cheese pies – Kalitsounia by the Greek chef Akis Petretzikis. An easy recipe for these traditional sweet treats with soft cheese!
Ingredients
- 120 g seed oil
- 50 g orange juice
- 150 g strained yogurt
- 200 g granulated sugar
- 1 egg
- 1 pinch salt
- 500 g all-purpose flour
- 1 tablespoon(s) baking powder
- all-purpose flour
- 500 g anthotyro cheese
- 120 g granulated sugar
- 1 teaspoon(s) cinnamon
- 1 egg yolk
- 30 g granulated sugar
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