Spiced Mushroom Curry with Garlic Butter Rice
Mushroom fans will want to bookmark this rich and flavoursome vegetarian curry that delivers gentle spice and nourishing flavour direct to your midweek. Buttered rice infused with garlic soaks up the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quitelike.com.
Cooking tools:
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
- Serving bowl
Ingredients
- 200g Swiss brown mushrooms
- 1 brown onion
- 1 potato
- 1 garlic clove
- 1 bunch coriander
- 25g tandoori paste *
- 200ml coconut milk
- 150g basmati rice
- ½ vegetable stock cube *
- ½ tsp chilli flakes *
- 20ml (1 tbs) vegetable oil
- 20g butter
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