Leftover Turkey Sandwich - Shady Brook Farms®
Leftover Shady Brook Farms® Turkey transformed into a delicious sandwich with brie, sweet potato, spinach, and Dijon mayo. Perfect use of leftovers!
Ingredients
- 4 cups thick sliced (or shredded) leftover Shady Brook Farms® Fresh or Frozen Whole Turkey
- 8 slices sourdough bread
- 4 oz. brie cheese (substitute with any cheese you have left over)
- 1 cup spinach
- ¼ cup mayo
- ¼ cup Dijon mustard
- ¼ cup cranberry sauce
- 1 tbsp. olive oil
- 1 tbsp. Italian herbs
- 8 round slices leftover sweet potato or butternut squash
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