Pasta Salad with Creamy Herb Dressing | Canadian Goodness
For variety, this dressing works equally well with potato or rice salad.
Ingredients
- Creamy Herb Dressing
- 1/2 cup (125 mL) packed fresh parsley
- 1/4 cup (60 mL) packed fresh basil
- 1 tbsp (15 mL) packed fresh oregano or 2 tsp (10 mL) dried oregano
- 1 1/2 cups (375 mL) Milk
- 3/4 cup (180 mL) light mayonnaise
- 1 tbsp (15 mL) Dijon mustard
- 1 garlic clove minced
- 1 tsp (5 mL) salt
- 1/2 tsp (2 mL) pepper
- 1/4 cup (60 mL) cider vinegar
- Pasta Salad
- 12 oz (375 g) fusilli or other short pasta (about 4 cups/ 1L)
- 2 cups (500 mL) chopped green beans
- 2 cups (500 mL) carrots julienned
- 1 green bell pepper or red bell pepper chopped
- 1 green onion finely chopped
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