Roasted Garlic Pasta Salad with Fresh Herbs Recipe - Cook With Campbells Canada

Ingredients

• 1 carton Campbell's® 30% Less Sodium Ready To Use Roasted Garlic Chicken Broth
• 1 lb 454 g short pasta (such as gemelli or rotini)
• 1/4 cup 60 mL olive oil
• 1 tbsp 15 mL lemon zest
• 1 tbsp 15 mL cider or white wine vinegar
• 1 tbsp 15 mL grainy Dijon
• 2 tsp 10 mL honey
• 1/2 tsp 3 mL salt
• 1/2 tsp 3 mL fresh cracked pepper
• 1/4 cup 60 mL fresh chopped parsley
• 1/4 cup 60 mL chives
• 1 cup 250 mL peas
• 1 cup 250 mL sliced radish
• 1 cup 250 mL micro-greens