Vegan Black-Eyed Pea Soup

Ingredients

• 1 tablespoon olive oil
• 2 medium carrots, diced
• 1 medium onion, diced
• 1 medium red bell pepper, diced
• 1 medium jalapeno pepper, diced
• 3 cloves garlic, minced
• 4 cups chopped collard greens
• 3 cups water
• 2 (15 ounce) cans black-eyed peas, rinsed and drained
• 1 (15 ounce) can fire-roasted diced tomatoes, undrained
• 1 teaspoon smoked paprika
• 1 teaspoon chili powder
• 1 teaspoon liquid smoke flavoring
• salt and ground black pepper to taste