Carrot Cake Mini-Loaf

Ingredients

• 4 Weet-Bix, crushed
• 1 can crushed unsweetened pineapple, including juice (432g tin)
• 1 cup carrot, grated
• 1 tsp ground cinnamon
• 1/2 tsp salt
• 1/4 cup packed brown sugar
• 2 eggs, whisked
• 1 cup milk, or So Good Soy or Almond Milk
• 1/4 cup light flavoured olive oil
• 1 1/2 cups wholemeal self-raising flour
• 1 tsp baking powder
• 1/4 cup sultana (optional)
• 1/4 cup walnuts, chopped (optional)