Chicken & Bean Tacos | Anita's Tried & Heart Healthy Recipes
In a large skillet, cook chicken and onions until chicken is until no longer pink. Add beans, taco seasoning mix, and salt. Mix well.
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Cooking tools:
- Skillet
- Stove
- Spoon
- Measuring cup
Ingredients
- 1 lb ground chicken breast, skinless
- 1/2 cup onions, chopped
- 28 ozs vegetarian baked beans
- 1 oz low-sodium taco seasoning mix
- 1 tsp salt
- 12 whole taco shells
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