Butterscotch Chip Applesauce Muffins - Snowy the Mouse
From HERSHEY’S Makes 18 Adding applesauce makes muffins extra soft and moist and the butterscotch chips and a butterscotch streusel gives them a warm sweetness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at snowythemouse.com.
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1 egg, slightly beaten
- 1/2 cup milk
- 1/4 cup vegetable oil
- 3/4 cup HERSHEY’S Butterscotch Chips
- 3/4 cup chunky applesauce
- 1/2 cup chopped nuts (optional)
- 1/4 cup all-purpose flour
- 1/4 cup packed light brown sugar
- 2 tablespoons butter or margarine, softened
- 1/4 cup HERSHEY’S Butterscotch Chips
- 1/4 teaspoon shortening (do NOT use butter, margarine, spread or oil)
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