Callaloo Soup with Crab Recipe | Traditional Guyanese Dish
Experience the taste of Guyana with this authentic Callaloo Soup with Crab Recipe. Made with pickled meat, crabs, eddoes or taro leaves, ochroes, celery, garlic, eschallot, and shrimp, this soup is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1/4 lb (113 g) pickled
- meat
- crabs
- 1 dozen eddoes or
- taro leaves
- 8 ochroes (
- okra
- celery
- garlic
- , eschallot
- salt
- and
- pepper
- to taste
- 1 tbsp
- butter
- 1 pt (473 ml) boiling
- water
- shrimp
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