Recipe: <!-- -->Brie en Croûte with Cherries and Pistachios<!-- --> | Whole Foods Market

Recipe: <!-- -->Brie en Croûte with Cherries and Pistachios<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

This festive Brie can be served as a dessert or appetizer with Champagne or a semi-dry Riesling. The egg wash gives a golden finish to the baked puff pastry and will help seal the edges together. If...

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Ingredients

  • 17 1/2 ounces frozen puff pastry, thawed
  • 1 (400-gram) wheel Brie
  • 1/2 cup dried cherries, (plus a few extra for garnish)
  • 1/4 cup cherry preserves
  • 1 tablespoon brandy or cognac (optional)
  • 1/2 cup shelled pistachios, (plus a few extra for garnish), lightly toasted
  • 1 egg, lightly beaten with 1 teaspoon water

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