Savory Bread Pudding with Parsnips Recipe
Though bread pudding is typically a dessert, we love this savory take with the addition of roasted parsnips. Slightly sweet and a little bit earthy, they give this savory bread pudding a new...
Keywords
- parsnips
- leeks
- celery
- mushrooms
- garlic
- thyme
- eggs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmfreshtoyou.com.
Cooking tools:
- Baking dish
- Baking sheet
- Saucepan
- Mixing bowl
- Whisk
- Spoon
- Chef's knife
- Cutting board
- Oven
- Stove
Ingredients
- 1 pound parsnips, peeled and cubed (approximately 2-3 parsnips)
- 1 tablespoon olive oil
- salt
- pepper
- 2 tablespoons butter
- 1-2 leeks, white part only, chopped
- 2 celery stalks, chopped (ends removed)
- 1/2 pound mushrooms (we used shiitake), sliced (stems removed)
- 2 cloves garlic, minced
- 1/3 cup white wine
- 1 tablespoon fresh thyme, minced
- 2 cups milk or cream
- 1 loaf French bread, cut into cubes
- 5 eggs
- 1/2 cup Parmesan cheese, shredded
More Like This
Savory Breakfast Bread Pudding
recipesaver.com
Savory Bread Pudding Recipe
unclejerryskitchen.com
Savory Bread Pudding Recipe - Details, Calories, Nutrition Information
recipeofhealth.com
Savory Bread Pudding Recipe
kingarthurbaking.com
Savory Bread Pudding Recipe - Calef's Country Store
calefs.com
Savory Bread Pudding Recipe | Co+op
grocery.coop
Savory Bread Pudding with Mushrooms and Leeks | Savory
savoryonline.com
Savoury Bread Pudding Recipe | Arla UK
arlafoods.co.uk