Recipe: <!-- -->How to Cook: Mac and Cheese<!-- -->
Jump right into this super simple method for making everybody's favorite comfort food, using just milk, flour, cheese and macaroni.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Cooking tools:
- Pot
- Saucepan
- Stove
- Colander
- Whisk
- Wooden spoon
- Oven
- Baking dish
Ingredients
- 1 pound whole wheat or regular elbow macaroni
- 1/2 teaspoon fine sea salt
- 3 cups reduced-fat (2%) milk
- 6 tablespoons all-purpose flour
- 1/2 pound grated Cheddar cheese, about 2 cups
- 1/4 teaspoon ground black pepper
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