Cilantro Chimichurri Recipe for Skirt Steak | Joyce Farms
Fresh cilantro, citrus, and garlic come together fast—your go-to chimichurri for Heritage beef, tacos, or veggies. Ready in minutes.
Ingredients
- 1 bushel cilantro, finely chopped
- 1 red bell pepper, finely diced
- Zest of 1 lemon (peeled and minced)
- Juice of 1 lemon
- 1 large garlic clove, minced
- ½ cup extra-virgin olive oil
- Freshly ground black pepper, to taste
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