Charleston Gold Brown Rice Stuffing - Rice Recipes | Anson Mills - Artisan Mill Goods

Charleston Gold Brown Rice Stuffing - Rice Recipes | Anson Mills - Artisan Mill Goods

ansonmills.com

Discover the flavor of Charleston with our Simple Charleston Gold Brown Rice Stuffing recipe from Anson Mills. Perfect for holiday dinners and beyond.

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Ingredients

  • 2 cups (14 ounces) Anson Mills Charleston Gold Brown Rice, rinsed and drained
  • 3 cups Rich Homemade Chicken Stock
  • 1 small Turkish bay leaf
  • Fine sea salt
  • 1 tablespoon extra-virgin olive oil
  • 12 ounces bulk pork breakfast sausage
  • 1 tablespoon unsalted butter, plus 2 tablespoons unsalted butter, room temperature
  • 2 cups minced yellow onion (about 2 medium)
  • 1 cup finely diced celery
  • 12 ounces portobello mushrooms, stemmed, scraped of gills, and finely diced
  • 1 tablespoon minced garlic
  • ½ teaspoon red pepper flakes
  • Pinch of ground nutmeg
  • ¼ cup minced fresh sage leaves
  • 1 tablespoon minced fresh thyme leaves
  • 1 teaspoon finely grated lemon zest
  • Freshly ground black pepper
  • 2 large eggs
  • ½ cup half-and-half

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