Black forest ice-cream sandwich | Women's Weekly Food

Black forest ice-cream sandwich | Women's Weekly Food

www.womensweeklyfood.com.au

Black forest ice-cream sandwich recipe from Women's Weekly Food - perfect for quick & easy dessert treats!

View Original

Share this recipe:

Ingredients

  • 415 gram (13 ounces) canned seedless black sugar cherries in syrup
  • 1/4 cup (55g) caster (superfine)
  • 4 x 50g (1½-ounce) vanilla ice-cream slices
  • 4 0x 6cm (2½-inch) square lamingtons (320g),halved horizontally

More Like This