Panna Cotta - Chef Michael Smith

Name: Panna Cotta - Chef Michael Smith
Ingredients: 4 cups milk; 1 cup white or brown sugar; 2 teaspoons pure vanilla extract; 1 tablespoon of your favourite spice or herb or a splash of your favourite liqueur; 2 packages unflavoured gelatin (about 2 1/2 teaspoons each)

chefmichaelsmith.com

Easy and elegant Panna Cotta by Chef Michael Smith, flavored with your choice of spice or liqueur—perfectly smooth and light for any dessert spread.

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Ingredients

4 cups milk
1 cup white or brown sugar
2 teaspoons pure vanilla extract
1 tablespoon of your favourite spice or herb or a splash of your favourite liqueur
2 packages unflavoured gelatin (about 2 1/2 teaspoons each)